There's this favorite Japanese restaurant we seem to go to when we feel like loving ourselves more. I ordered their California maki this time instead of the usual shoyu ramen. I took it home as I wasn't able to eat the whole serving. They also got this super yummy ebi tempura. Their ramen is really delicious. I heard the lady boss one time saying they roast the thinly sliced pork and that gives the ramen extra oishi boost and it's true. The couple who owns the place lived in Japan most of their lives and retired here. Their restaurant is a chill place, very homey. I haven't been there during nights though. It may be a very different place when everybody's drinking beer. I want to go there and try their beer maybe with grilled something on side next time. Can't wait.
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